Unless noted, please make 
Reservations to Chef Eddie 
as early as possible!

859-356-9444 (clubhouse)
or 859-802-6326 (Eddie's cell)

chefsmainrlcc@gmail.com

If you are planning to bring
a group to the clubhouse
for breakfast or lunch,
do 
yourself and
the clubhouse 
staff a favor and 
CALL AHEAD!

Monday July 1st:
Noon - Absolute DEADLINE for July 4th Carry Out Orders!
Tuesday, July 2nd:
Lunch 11:30am - 1:30pm
Call Ahead or make Reservations as EARLY as Possible
859-356-9444 (clubhouse) or 859-802-6326 (cell)

Wednesday, July 3rd:
Breakfast, NO Lunch Service
Call Ahead or make Reservations as EARLY as Possible 859-356-9444 (clubhouse) or 859-802-6326 (cell)

Tuesday, July 4th: 
NO Breakfast Service

4th of July Midway
Midway Lunch Service 11:30am-2pm
Carry Out Dinner Pick up 4pm-7pm 
Order by noon Monday, July 1st

Friday, July 5th
Clubhouse Closed

Saturday, July 6th:
Regular Hours for Lunch & Dinner

CARRY OUT ORDER DEADLINE 
ABSOLUTE DEADLINE is NOON on MONDAY July 1st!
CLICK HERE to download the Carry-Out Order form!

ALL Carry-Out Orders MUST be either emailed to Chef Eddie chefsmainrlcc@gmail.com
or printed & delivered to the Clubhouse.
NO Orders will be taken over the phone!

Grab & Go FOOD SERVICE - JULY 4TH

11:30AM - 2:00PM

MIDWAY MENU
Hamburger $5
Brats & Metts $4
Hot Dogs $3
Corn Dogs $4
Chicken Tenders $4
BBQ & Slaw $5
Chips $1

Beer $3 Water $1 Soda $2


CARRY OUT PICK UP (Fireplace porch)
4PM TO 7PM

ADvance Order RequireD! 


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